11.06.2020

Poultry Production, April 2020 in Turkey

Number of the slaughtered chicken increased by 6.2%, chicken meat production increased by 4.7%, hen egg production decreased by 1.9%, and turkey meat production decreased by 12.2% in April compared with the same month of the previous year. Chicken meat production increased by 7.9%, number of the slaughtered chicken increased by 7.3%, hen egg production increased by 0.4%, and turkey meat production decreased by 1.3% in January-April period compared with the same period of the previous year.

Poultry production, April 2020
Chicken meat production decreased by 2.2% in April compared with the previous month, and realized as 187 thousand 459 tonnes.
Chicken meat production, April 2020
Number of the slaughtered chicken decreased by 3.5% in April compared with the previous month, and realized as 106 million 438 thousand units.
Number of the slaughtered chicken, April 2020
Hen egg production decreased by 2.5% in April compared with the previous month, and realized as 1.6 billion units.
Hen egg production, April 2020
Turkey meat production decreased by 21.3% in April compared with the previous month, and realized as 4 thousand 5 tonnes.
Turkey meat production, April 2020
The next release on this subject will be on July 16, 2020.

Source: TurkStat
Legal Notice: The information in this article is intended for information purposes only. It is not intended for professional information purposes specific to a person or an institution. Every institution has different requirements because of its own circumstances even though they bear a resemblance to each other. Consequently, it is your interest to consult on an expert before taking a decision based on information stated in this article and putting into practice. Neither Karen Audit nor related person or institutions are not responsible for any damages or losses that might occur in consequence of the use of the information in this article by private or formal, real or legal person and institutions.